Top 8 Fish to Eat in Florida: Delicious seafood.
Stone Crab, also known as the king of crabs, is a delicacy that must be eaten fresh and alive.
1 Stone Crab
Grouper is a firm, white-fleshed fish with a mild flavour and fairly low fat. Grouper can be baked, grilled, fried or poached.
A firm, white-fleshed fish with an excellent flavour, snapper is a staple of the Florida coastline. Snapper can be cooked in several ways, including frying, grilling or steaming
Mahi Mahi, also known as the Dolphin fish, is a delicious white meat fish found primarily off the coast of South America and Hawaii.
Amberjack is a type of fish popular in the southern United States. It is typically found off the coast and has a high-fat content.
Tuna is a popular fish that has a light, mild flavour. It's low in saturated fat and high in protein. Tuna is also rich in omega-3 fatty acids and vitamin D.
Sea bass is a mild fish, making it ideal for those just starting with seafood. Sea bass is also an excellent source of omega-3 fatty acids. Sea bass only takes about 15 minutes to cook
Swordfish is one of the most popular fish found in Florida waters. It has a firm texture and good flavour and is an excellent source of protein.
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